Bring the Luxury of a Top Restaurant to your Ski Lodge with a Personal Chef
A Personal Chef dinner is the perfect end to a perfect days skiing. No need to leave your lodge and venture out into the cold after a hard day on the mountain. Simply relax and let your chef prepare a sumptuous meal for you and your party.
Available in the Snowy Mountains: Thredbo, Perisher, Selwyn, Cooma & Jindabyne
What’s to expect:
Prices start at just $75 Per Head for 3 courses inclusive of your chef and food
Our Snowy Mountains Chef
Anabelle Rivers
Anabelle’s generous approach to life and food combined with her wicked sense of humour makes here the perfect personal chef to cater for a lodge of skiers hungry from a hard day on the mountain.
Anabelle can cater for lodges and private accommodation in the NSW snow resorts: Perisher, Thredbo, Charlotte Pass and Selywn Snowfields. Read Anabelle’s bio and view her menu.