Rony Parienty’s 5 Course Tasting Menu
Goat cheese bonbon, smoked eggplant and capsicum gazpacho, chard corn
Truffle tortellini, sundried tomato pesto, blue cheese cream, rosemary crouton
Yellowfin tuna, ponzu, burn butter, shichimi, chives
Fior di burrata, tomato texture, tomato bon-bon, pine nuts
Pan seared duck breast, pumpkin, baby beetroot, goat cheese and almonds
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Rony Parienty
Rony was absolutely fantastic - the food was delicious and his team was professional. The team at AYT was great to deal with leading up to the event, providing me with a runsheet and always replying to questions promptly.
I wouldn't hesitate to recommend AYT if you are looking to host a private event and can only say good things about Rony.
Amit Morsky (VIC)
Rony Parienty
Thank you Ellie for organising my recent Dinner party with your amazing Chef Rony and his waiter Gem
Rony’s dinner was beautiful from start to finish and he was very entertaining as well
We had a fabulous night
Anne Outhred (VIC)
Rony Parienty
We had the best night - Chef Rony is excellent - I can highly recommend him.
Georgina (VIC)
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